Pike and Pint Grill Menu (Update 2025)
Introducing Pike and Pint Grill, a vibrant lounge offering a menu loaded with handcrafted burgers, fresh seafood, and plenty of vegetarian options. Located at 110 30th Ave W in Alexandria, MN, this grill caters to a variety of tastes, with a casual atmosphere and amenities like outdoor seating, free Wi-Fi, and happy hour specials on Wednesdays, Fridays, and Saturdays. From the delectable fried pickles to the perfectly cooked signature burger, Pike and Pint Grill promises a culinary experience like no other. Customers rave about the flavorful dishes, attentive service, and diverse drink selection, making it a must-visit spot for a satisfying meal. Don't miss out on the opportunity to indulge in their mouthwatering tacos or savor their popular cheese curds while enjoying the laid-back ambiance and top-notch service at Pike and Pint Grill.
Appetizers
Ahi Tuna BiBB Wraps
Juniper dusted Ahi tuna seared rare with cucumber, avocado and sriracha-lime aioli.
Wings
Tender wings basted with choice of Honey-Pepper Buffalo, Bold and Spicy Honey Mustard, Chinese BBQ, Fire-Roasted BBQ, Korean BBQ sauce or Sweet & Smoky Dry Rub.
Mole Poblano Poutine
North of the border meets South of the border. Braised pork in a traditional mole sauce over French fries, with shredded mozzarella and provolone cheeses, jalapenos, and chipotle sour cream.
Cheese Curds
White cheddar cheese from Water's Edge in Chippewa Falls, Wisconsin. Served with our special fry sauce.
Walleye Cakes
Walleye, smoked cheddar cheese and a blend of herbs and spices grilled and served with a roasted red pepper remoulade.
Lobster Nachos
Crisp wonton chips, Cajun lobster cream sauce, shredded cheese, lettuce, tomato and Kalamata olives.
Bella Roma Flatbread
Creamy spinach artichoke dip, oven-roasted tomatoes, Parmesan cheese and herbs.
Greek Salad
Mixed greens, Kalamata olives, tomato, cucumbers and feta cheese with a balsamic vinaigrette.
Thai Noodle Salad
Shredded Napa and purple cabbage, carrot, cilantro, red peppers and tender rice noodles tossed in a Thai peanut dressing. Topped with scallions and chopped peanuts.
Squash And Pear Salad
Mixed greens tossed in a honey mustard vinaigrette and topped with pears, roasted butternut squash, blue cheese crumbles, candied pecans and craisins.
Starter Salads
Greek or House Salad. (With entree - $.)
Soup Cup
With entree - $.
Soup Bowl
With entree $.
Salads (add chicken $, add shrimp $, add flank steak $) and Soups
Sandwiches - Choice of french fries, coleslaw or garlic mashed potatoes
Ahi Tuna Sandwich
Juniper dusted tuna, seared rare, with cilantro-lime slaw, red onion, avocado and wasabi aioli on a brioche bun. (Gluten Free +$)
Fish Tacos ()
Panko crusted seasonal fish selection, with cilantro-lime slaw, chipotle sour cream, pickled onions and carrots on grilled flour tortillas. tacos - $.
Shrimp Tacos ()
Tender shrimp tossed in our honey-pepper buffalo sauce on grilled flour tortillas with cilantro-lime slaw, celery, onion, tomato and cilantro-lime sour cream. tacos - $.
Korean BBQ Beef Tacos ()
Marinated flank steak, sriracha aioli and cilantro-lime slaw in grilled flour tortillas. tacos - $.
Walleye Sandwich
Panko-crusted walleye pike, shredded lettuce, tomato and onion with our house made tarter sauce.
Beef And Beer Cheese Hoagie
Thinly sliced premium steak, sauteed onions adn hour beer cheese sauce on a hoagie bun.
Grilled Veggie Wrap
Grilled seasonal veggies and roasted butternut squash in a tomato-basil wrap with spinach, carrots and honey mustard vinaigrette.
Smokin' Good Chicken
Grilled chicken breast, garlic aioli, bacon, lettuce, tomato and smoked Gouda cheese. (Gluten Free +$)
BBQ Bacon Burger
Fire-roasted BBQ sauce, bacon and cheddar cheese. (Gluten Free +$)
Beer Belly Burger
Winner of Alexandria High School Burger Challenge. Jalapeno, cheddar, sauteed onions, bacon, lettuce and beer cheese sauce on a pretzel bun.
Cajun Pike Burger
Cajun dusted ground walleye, red onion, sriracha aioli and fried pickles. Topped with Redhead Creamery Red Temper cheddar cheese.
Bold And Spicy Bison Burger
Locally sourced ground bison, with grilled pineapple, pepperjack cheese, lettuce, tomato and onion. Topped with our Bold and Spicy Honey Mustard sauce on a pretzel bun. (Gluten Free +$)
Cheeseburger
Choice of American, Redhead Creamery Red Temper cheddar, smoked Gouda, pepperjack, or Swiss cheese. (Gluten Free + $)
Hamburger
Fundamental.
Burgers - Choice of french fries, coleslaw or garlic mashed potatoes
Seafood
Pan-Seared Scallops
Pan-seared scallops and pork belly, forbidden black rice, asparagus and honey jalapeno cream sauce.
Honey Citrus Salmon
Grilled salmon, basted with our honey-citrus glaze and served with roasted Yukon Gold potatoes and spinach.
Lobster Mac And Cheese
Rich lobster meat, tossed in our house made mac n cheese.
Creole Shrimp
Seasoned jumbo shrimp, sauteed and served over a flavorful lemon rice with tomatoes and vegetables, along with a side of creole creme.
Buttercrumb Walleye
Butter cracker coated walleye filets, pan fried and topped with almond butter. Served with asparagus and forbidden black rice pilaf.
Grilled Lobster Tails
Eight ounces of grilled and split lobster tail, basted in smoked paprika butter and served with cheddar mashed potatoes and asparagus.
Mediterranean Tuna
Ahi Tuna, seared rare then topped with a tomato, onion and olive relish. Served with a lemon and Feta creamy rice.
Sirloin Steak
Eight ounce grilled Black Angus sirloin, basted in herb compound butter and served with roasted Yukon Gold potatoes and grilled vegetables.
Korean Grilled Flat Iron Steak
Ten ounce Korean marinated flat iron steak, grilled to order. Served on stir fry vegetables and pan noodle in a Korean Gochujang sauce.
Ribeye Steak
Our favorite hand cut steak, served with brussels sprouts, bacon and roasted Yukon Gold potatoes.
Elk Meatloaf
Locally sourced ground elk, mixed with wild rice, cranberries, bacon, spinach and warm spices. Served with garlic mashed potatoes and grilled vegetables. Topped with a mushroom cream sauce.
Premium Cuts
Pasta
Smoked Salmon Linguini
Cold smoked salmon, light caper cream sauce, oven-roasted tomatoes, with a dash of red pepper.
Japanese Pan Noodles W/Chicken
Marinated chicken, seared and tossed in our smoke teriyaki sauce with pan noodles and fresh vegetable stir fry.
Japanese Pan Noodles W/Shrimp
Tender shrimp, seared and tossed in our smoke teriyaki sauce with pan noodles and fresh vegetable stir fry.
Japanese Pan Noodles W/Flat Iron Steak
Grilled flat iron steak served over our pan noodles and fresh vegetable stir fry tossed in a smoked teriyaki sauce.
Veggie Stir Fry
Stir fried veggie and Japanese pan noodles with smoked teriyaki sauce.
Fettuccine Alfredo
Creamy alfredo sauce, made to order, with Parmesan, garlic and fresh herbs. Add chicken - $, Add shrimp - $